Low Carb Almond Flour Tortillas (Soft & Flexible)
By Liv Banks • Published: April 25, 2026 If you’ve ever tried making almond flour tortillas and ended up with cracked, stiff wraps that barely bend… you’re not alone. These low-carb almond flour tortillas took me a lot more testing than I expected. I’ve made everything from almond flour pie crust to crackers and muffins, so I thought this would be […]
Almond Flour Muffin Recipes (Fluffy, Healthy & Easy)
By Liv Banks • Published: April 14, 2026 If you’ve been baking with almond flour for a while, you’ll know just how versatile it can be — especially when it comes to almond flour muffin recipes. And if you are making an almond flour recipe for the first time, you’ve come to the right place. I […]
Almond Flour Crackers with Seeds (Easy, Gluten-Free Recipe)
By Liv Banks • Published: April 8th, 2026 These almond flour crackers are crisp, seeded, and perfect when you’re in need of crackers but don’t feel like reaching for a packet. In the past, I’ve made quite a few sweet almond flour recipes like banana muffins, blueberry muffins, and even cakes and brownies. But I wanted […]
Almond Flour Blueberry Muffins (Soft & No Refined Sugar)
By Liv Banks • Published: March 26, 2026 These almond flour blueberry muffins are soft, lightly sweet, and filled with juicy bursts of blueberries. They are simple to make and perfect for a relaxed breakfast or an easy snack during the week. They are made without refined sugar and include one simple ingredient that adds natural […]
Fluffy Almond Flour Biscuits (Easy Rise Trick)
By Liv Banks • Published: March 26, 2026 If you’ve been searching for almond flour biscuits that actually rise instead of turning into dense little hockey pucks, you’re going to love this recipe. There is a simple trick that makes a noticeable difference to how almond flour dough behaves in the oven. I discovered it while […]
Almond Flour Pumpkin Muffins: Fluffy & Gluten-Free
By Liv Banks • Published: March 17, 2026 Do you want to know what I’ve been doing all week? Baking muffins. Way too many muffins for one week. But no one complained in my house 😄 I made banana muffins, chocolate chip muffins… and now these almond flour pumpkin muffins that completely took over my kitchen […]
Healthy Avocado Lime Ranch Dressing (Homemade & Creamy)
By Liv Banks • Published: March 12, 2026 This dressing is inspired by the popular avocado lime ranch you may have tried at fast-food spots like Chick-fil-A — but made fresher, lighter, and without mayo. And if you haven’t tried this style of ranch, you definitely should anyway. This isn’t a traditional ranch dressing made with […]
High-Protein Cottage Cheese Quiche (Almond Flour Crust)
By Liv Banks • Published: March 03, 2026 If you love a proper pie crust moment but still want a protein-packed breakfast or lunch that doesn’t leave you hungry an hour later, this cottage cheese quiche recipe is going to make you very happy. This isn’t a traditional quiche loaded with wheat-based pastry and bacon. This […]
Quick Almond Flour Pie Crust: Savory & Sweet Pies (GF, Keto)
By Liv Banks • Published: March 03, 2026 This almond flour pie crust recipe has become one of my go-to foundations for both sweet pies and savory pie fillings. I use this pie crust for cheesecakes and quiches, and even gluten-free apple pies. I originally developed this almond flour pie crust because I have many clients […]
Healthy Tuna Salad with Creamy Avocado Dressing
By Liv Banks • Published: February 27 I wasn’t planning to reinvent tuna salad this week, but this healthy tuna salad recipe kind of insisted. I was craving something high-protein, low-carb, and actually exciting to eat — not another beige bowl of tuna and mayo. So I built a tuna-flavoured rainbow instead. Creamy avocado dressing, loads […]