Almond Flour Muffin Recipes (Fluffy, Healthy & Easy)

A plate of almond flour pumpkin muffins with one broken to see inside

By Liv Banks • Published: April 14, 2026  If you’ve been baking with almond flour for a while, you’ll know just how versatile it can be — especially when it comes to almond flour muffin recipes. And if you are making an almond flour recipe for the first time, you’ve come to the right place. I […]

Almond Flour Crackers with Seeds (Easy, Gluten-Free Recipe)

Stack of seeded almond flour crackers

By Liv Banks • Published: April 8th, 2026 These almond flour crackers are crisp, seeded, and perfect when you’re in need of crackers but don’t feel like reaching for a packet. In the past, I’ve made quite a few sweet almond flour recipes like banana muffins, blueberry muffins, and even cakes and brownies. But I wanted […]

Beet Salad with Goat Cheese (Easy & Fresh Recipe)

Beet salad with goat cheese, spring mix, green peas and cherry tomatos

By Liv Banks • Published: April 4, 2026 Beet salad with goat cheese is one of those recipes that feels a little more special, but is actually very simple to put together. It’s the kind of salad I like to make when I want something fresh, but with a bit more flavour and texture than your […]

Watermelon Feta Salad with Spring Mix (Fresh & Easy Recipe)

Watermelon feta salad in a bowl with spring mix salad leaves

By Liv Banks • Published: April 01, 2026 When the warmer months hit, we often have friends over for a BBQ, and there are always a few things that disappear quickly. The sausages, of course… but also the watermelon and whatever fresh salad I’ve put on the table. I used to stick to the usual tomato, […]

Almond Flour Chocolate Chip Muffins (Soft & Fluffy)

Five almond flour chocolate chip muffins on a white plate

By Liv Banks • Published: March 31, 2026 These almond flour chocolate chip muffins are soft, fluffy, and packed with melty chocolate chips in every bite.  You can make them with coconut sugar for a richer muffin flavour, or use allulose if you want to reduce the sugar and keep them more low-carb or even keto-friendly. […]

Almond Flour Banana Muffins (Soft & Fluffy)

almond flour banana muffins freshly baked

By Liv Banks • Published: March 30, 2026 These almond flour banana muffins are soft, naturally sweet, and made without any crunchy add-ins for a smooth, tender bite. A bit like banana bread, but in a convenient muffin so you can grab it for work or as you are running out the door in the morning.  […]

Almond Flour Blueberry Muffins (Soft & No Refined Sugar)

Almond flour blueberry muffins on a plate from top view

By Liv Banks • Published: March 26, 2026 These almond flour blueberry muffins are soft, lightly sweet, and filled with juicy bursts of blueberries. They are simple to make and perfect for a relaxed breakfast or an easy snack during the week. They are made without refined sugar and include one simple ingredient that adds natural […]

Fluffy Almond Flour Biscuits (Easy Rise Trick)

Almond flour biscuits broken in half showing soft center

By Liv Banks • Published: March 26, 2026 If you’ve been searching for almond flour biscuits that actually rise instead of turning into dense little hockey pucks, you’re going to love this recipe. There is a simple trick that makes a noticeable difference to how almond flour dough behaves in the oven. I discovered it while […]

Healthy Dense Bean Salad with Lemon Dressing

A bowl of healthy dense bean salad with vegetables

By Liv Banks • Published: 24th of March, 2026 If you’ve been searching for a dense bean salad lately, you’ve probably noticed it’s having a serious moment online. There are viral versions everywhere — some loaded with deli meats, heavy dressings, and all sorts of extras. This is my take. A simpler, whole-food dense bean salad […]

Goat Cheese Salad with Blueberries & Spring Mix

Goat cheese salad with blueberries and spring mix leaves with avocado and pine nuts in a bowl

By Liv Banks • Published: March 20, 2026 I didn’t always think blueberries belonged in a goat cheese salad. Perhaps beets or pumpkin, but blueberries didn’t cross my mind. But after I started experimenting with sweet and savory salad combinations — like my recent strawberry feta salad — I became a little more adventurous with fruit […]